Aloo Methi Ki Sabzi is an Indian style easy to make curry with potatoes and loads of fresh fenugreek leaves along with spices makes it perfect to be served with homemade phulkas. Aloo Methi Ki Sabzi is the dish that I prepare more often when fresh fenugreek […]
Easy One Pot Chicken And Potato Curry is prepared with Indian spices which makes an ideal single pot curry to be served with steamed rice. The main purpose of making a post and video on this easy and basic curry is to help those like […]
Cottage Cheese or Paneer cooked in a Restaurant style creamy gravy infused with butter and fenugreek leaves. It is an ideal curry for parties and to be served with pulao or naan. As I am very fond of Restaurant style curries, I decided to […]
Tinda or Apple Gourd curry prepared in Punjabi style as an ideal accompaniment for phulkas and parathas. Whenever I visit my local farmer’s market or the fresh produce section of the hypermarket, some unusual kinds of vegetables grab my attention. I just […]
Palak Mutton or Palak Gosht is an Indian-style curry with a combination of mutton and spinach, best served with ghee rice or naan. I have been receiving a huge request for this recipe of Palak Gosht and it has been on my list for a […]
The chicken Korma recipe is a traditional one that I inherited from my mother-in-law. During my early days of cooking, I struggled a lot to get this brilliant yellow color. Every time I attempted this curry, I would always end up with a dark […]
A simple and comforting homestyle lentil curry with minimal spices and loads of warm flavors to pair with steamed rice or rotis. Even though this dal sounds very basic and plain but for each and every one of us, nothing is more special […]
Achari Gosht is one of the popular curries in any Indian restaurant menu cards among many other Mutton Curries. There are different versions of this curry where you can either use pickle ingredients or the actual pickle. In this curry, I have used similar ingredients […]
Street style mutton mince and green peas curry slow cooked in a wok with Indian spices. Ideal curry to be served with roti and naan. Kadhai Kheema is more like a street style or a restaurant-style of making a mince curry. If you watch […]
A Bangladeshi version of mashed potato with garlicky flavor served as a side dish with rice. I am here with a recipe for Aloo Bhorta for this month’s Muslim Food Bloggers Challenge with the theme of ‘Bangladeshi Cuisine’. I really had no idea of the […]
Black Chickpea Curry is a staple curry in most Indian houses. For me, nothing is more comforting than a bowl of rice and chana curry with a dollop of yogurt and some sliced onion. I suggest that black chickpea should be a part of our […]
I have a story to share with you which is directly related to this recipe. There were days when I would just sit in front of the TV to watch my favorite cooking shows and note down the recipes in those leather-bound diaries. Most of […]
Kadhai Machli is a restaurant-style, tomato-onion-based fish curry cooked with regular spices in an Indian kadhai that pairs well with Kerala paratha. As I am going about my 31 Day Blogging Challenge, I have received tons of messages and lovely comments from my readers […]
Mangalorean Ghee Roast is a delicious mutton curry served with rice or paratha. Cooked mutton pieces are gently simmered in a special aromatic ghee roast masala with flavors of curry leaves, ghee and other spices. My regular readers will know that this is the […]
Punjabi bhindi a very healthy and delicious stir-fried okra cooked in Punjabi style. Perfect to be served with roti & phulkas. It was surprising for me to see that till now I have not posted a single recipe on ‘Bhindi’ or ‘Ladies Finger’ […]
Methi Pepper Mutton is a rich party style mutton curry with fresh fenugreek leaves and spiced with black pepper. There is always an endless need for recipes to prepare mutton or chicken curry. We sometimes need to please our eyes along with our tastebuds by […]
Try this delicious chicken recipe with a tangy and peppery twist. Lemon pepper chicken can be a perfect curry for rice and bread. I know a few people who have a strong aversion towards dishes with too much lemon flavor. Well, in this recipe […]
Aloo Gosht is a simple curry with no complicated masala pastes or spices, and yet sometimes even such easy curries are challenging to the newbies in the kitchen. We all are familiar with Aloo Gosht as it happens to be a staple curry in most […]
 Amaranthus leaves are one of the superfoods as it is loaded with Iron, Vitamins, and Minerals. It almost resembles spinach in appearance and comes in a variety of colors like purple, green, and also in shaded brown. According to Ayurveda, the juice extracted from these […]
Cooked baby potatoes stir-fried in a wok with few but flavorsome ingredients making it the most easiest and versatile Indian curry. Bombay Potato is a very easy recipe and can be prepared in less than an hour. Normal size potatoes can also be used […]
