These super soft pancakes are made with instant homemade buttermilk. Try this recipe and enjoy these delicious, soft, and light pancakes for breakfast or as an evening tea-time snack.   How does the buttermilk make pancakes super soft? Buttermilk pancake is a kind of pancake […]

Make this quick and nutritious Spicy Vegetable Tawa Toast in 15 minutes. It can be a perfect snack for your evening tea-time too. Just grab the veggies in your kitchen and get going.   You might also like Chinese Tawa Toast Chicken & Cheese Bread […]

Try this quick breakfast and snack recipe with loads of vegetables and Chinese spices. This bread toast can be made instantly with ingredients available in your kitchen.     What is a Tawa Toast? A tawa toast is a bread recipe. Instead of making a […]

This Lemon Yogurt Cake is soft, rich, and has a gentle lemony flavor. It is so easy to make and it is an ideal dessert for any festive occasion. Yogurt is the key ingredient that makes this cake light, airy and soft. Lemon sugar glaze […]

Garlic Butter Tandoori Naan is a delicious, soft, and fluffy flatbread. You can make this Naan on a stove pan without using an oven or tandoor. Enjoy this leavened flatbread with your favorite Mughlai Curries.

Here is a classic recipe for Chicken Pizza with a delicious tangy pizza sauce and smokey barbeque chicken topping. You will love the saucy Bbq chicken topping with a perfect homemade pizza sauce.         If anyone asked me what is my favorite […]

A delightful Banana Cake packed with chocolate chips making it the most wanted cake for your dessert cravings.   I just realized that there are three banana bread recipes on the blog. The first post was just an ordinary banana bread without any extra flavoring. […]

These homemade Swedish Meatballs served with mashed potatoes are perfect as a portion of comfort food. Serve these soft meatballs with mashed potatoes and gravy.     Most of us generally have tried Swedish meatballs at Ikea. And if you are fond of this dish, […]

    Shahi Tukda is a Mughlai style festive dessert. Super easy and a crowd pleasing dessert by frying bread slice rolls in ghee and soaking in rich milk called Rabri. Garnish with loads of nuts and saffron and make your festivals special.   I […]

Bread Aloo Dahi Chat is a quick fix and easy recipe for evening snacks and iftars during Ramadan. This chat comes together with layers of toasted bread slices, boiled potatoes, and sweet and spicy yogurt. Top the chat with tamarind chutney, spicy green chutney, chopped […]

Greek Moussaka is complete meal in a pot where meat and vegetables are baked along with white sauce and cheese till golden on top. Very popular dish in the Middle East and Arab countries, each of them having their own variations. Greek Moussaka is a dish […]

  Quick Banana Bread Loaf with Nigella Seeds is a whole wheat banana bread along with nigella seeds and chia seeds and some crunch from the walnuts making it a perfect and healthy loaf to be served for breakfast or as a tea time snack. […]

  Granola with Almonds and Goji Berries is a breakfast dish consisting of rolled oats, nuts, and dry fruits sweetened with maple syrup, brown sugar or honey. It is then baked until crispy and golden brown which is then served with yogurt, fresh fruits or […]

  Chocolate Crinkle Cookies are rich, chewy and very easy to make. The cookies look adorable thus making it a perfect treat for any festive season.   I always kept wondering that if I ever attempted baking these cookies, will I get this kind of beautiful-looking […]

  Raspberry Lemon Cake is packed with berry and lemon flavors along with a crispy sugar crust making it perfect for tea time. It is a perfect dessert to be served during any parties or any festive season.     This raspberry lemon cake will […]

  This Blueberry Banana Bread is super moist and juicy as the fresh blueberries just burst into the batter while it is baked and releases the flavors into this healthy and satisfying cake.   It is an ideal breakfast option if you are in a […]

Today I have a special guest Sukhmani, a lawyer by profession, content creator, passionate baker, and a coffee lover. I thank Sukhmani who blogs at KitchenIslande to be a part of my food space.  I love her style of food photography which is quite minimalist and natural. […]

I am back to my routine of blogging after I have successfully completed the 31 Day Blogging Challenge in the month of January. So I decided to start this month with a guest post, the reason being, that it will be a pleasant change to […]

Focaccia is an Italian version of a flat-baked bread similar to that of a thick crust pizza base. It comes in different versions based on the topping which is usually herbs, tomatoes, cheese, or even meat.   Focaccia is an Italian version of a flat-baked […]

A Middle Eastern cake made with semolina and soaked in sugar syrup infused with saffron and rose water. This recipe post of Mango Basbousa is a part of this month’s Muslim Food Blogger’s Challenge with the theme ‘Trying a bookmarked recipe from a food blogger’.I […]