Chicken Mince Stuffing for Samosas & Pies

Chicken Mince Stuffing for Samosas & Pies

 

Chicken Mince Stuffing for Samosas & Pies

Chicken Mince Stuffing for Samosas & Pies

Shanaz Rafiq
Chicken mince stuffing for samosas and pies with fewer spices and lots of flavors. Ths stuffing is quite versatile that can be used as sandwich filling as well.
Prep Time 15 minutes
Cook Time 30 minutes
Course Snack
Cuisine Global
Servings 5

Ingredients
  

  • 500 grams Chicken mince
  • 1 cup chopped onion
  • 2 tbsp chopped garlic
  • 2 tbsp yogurt
  • 1 tbsp soy sauce
  • 1 tbsp chopped green chilies
  • 1 tsp red chili flakes optional
  • ½ cup chopped spring onion green & white
  • 1 tsp black pepper powder
  • Salt
  • 4 tbsp cooking oil

Instructions
 

  • In a bowl, mix together chicken mince and yogurt.
  • Heat oil in a saucepan and fry garlic and onion till soft and slightly changes colour.
  • Add chicken mince and stir well until well combined with onion. Cook for 1 minute on high heat and then reduce the heat.
  • Now add soy sauce, chopped green chilies (as per your taste), chili flakes, salt, and pepper.
  • Place the lid and cook the mince till is fully done. Cook till the water in the chicken mixture has dried out.
  • Finally add chopped spring onion, stir well and remove from heat.
  • Cool the chicken mixture completely before using it as stuffing for any dish.
Keyword Chicken Mince, Sandwich, Stuffing, Wraps

If you have any queries regarding the recipe, do mention them in the comments section and I shall get back to you.

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