Oreo Cheese Cake Shots
Oreo Cheese Cake Shots is a no-bake dessert served in individual shot glasses with base of crushed oreo biscuits topped with cream cheese and oreo crumbs mixture.
Ingredients
- 300 grams Philadelphia cream cheese or any other cream cheese
- 200 grams condensed milk
- 3 cups of whipped cream
- 12 Oreo biscuits crushed
- Grated dark chocolate for garnishing
- 8 Oreo biscuits for garnishing
Instructions
- Make a large mixing bowl and whip the cream cheese using a cake beater until it becomes light and fluffy. Slowly add condensed milk and blend well. Add 1 cup of whipped cream to the cheese mixture and mix lightly. Finally, add 1 cup of crushed Oreo biscuits, mix well and stuff it into a large piping bag.
- Take 8 shot glasses or any serving dish and make a layer of crushed Oreo biscuits in each shot glass. Make a second layer of cream cheese mixture using a piping bag. Make a third layer of remaining whipped cream also using a piping bag.
- Finally, garnish each shot glass with grated chocolate and Oreo biscuits.
- Set it in the refrigerator for at least 4 hours.
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